Gluten-Free Chicken Teriyaki with Rice – Ready in 9 Minutes!
Craving the bold flavors of chicken teriyaki but stuck outdoors or short on time? Our gluten-free, all-natural meal brings your favorite takeout dish to the trail, campsite, or busy workday—no compromise on taste. Succulent chicken, tender mushrooms, crisp bamboo shoots, and vibrant red peppers mingle in a rich, tangy teriyaki sauce, all served over fluffy rice.
Why You’ll Love It:
Quick & Easy: Just add water to the pouch—ready in under 10 minutes.
No Mess: Eat straight from the pouch (perfect for backpacking or office lunches).
Protein-Packed Fuel: 2 servings per pouch to keep you energized.
Ideal for hikers, campers, or anyone needing a fast, wholesome meal, this dish delivers restaurant-quality flavor without artificial additives. Skip the cleanup and savor every bite of this authentic Asian-inspired meal wherever adventure takes you.
Note: Contains soy. Always shake the pouch well for even heating!
