Ready in just 10–12 minutes, our Wild Mushroom & Shallot Alfredo Pasta delivers gourmet flavor with minimal effort. This vegetarian entrée features tender spiral pasta tossed in a creamy, peppery Alfredo sauce enriched with real champignon and shiitake mushrooms, savory shallots, and a blend of Romano and Parmesan cheeses. No measuring required—simply add water up to the convenient E-Z fill line for perfect results every time.
Craving a comforting meal without the hassle? This shelf-stable option offers a 5-year storage life, making it ideal for busy weeknights, camping trips, or emergency pantry stocking. Made in the USA with quality ingredients like natural butter flavor and spinach for added depth.
Quick and easy prep—dinner is served in minutes
Rich, restaurant-style sauce with earthy mushrooms and aromatic shallots
Perfect meat-free meal for vegetarians
Long shelf life ensures freshness whenever you need it
Note: Nutrition facts and ingredients listed here may differ slightly from packaging details; always check the package for the most accurate information.
