Savory Sweet Potato & Spinach Stew with Coconut Rice – Hearty Vegetarian Comfort Food
Looking for a flavorful, plant-based meal that’s both nourishing and easy to prepare? This creamy stew combines tender sweet potatoes, vibrant spinach, and aromatic spices simmered in rich coconut milk, served over fluffy instant white rice. Perfect for busy weeknights or cozy dinners, it’s a wholesome vegetarian dish packed with protein from peanut flour and soy.
Why You’ll Love It:
Bold & Balanced Flavors: A blend of cumin, ginger, paprika, and cayenne pepper adds warmth without overwhelming spice.
Nutrient-Dense Ingredients: Sweet potatoes and spinach provide vitamins, while coconut milk lends a velvety texture.
Quick & Convenient: Ready in minutes—just add water or broth for a fuss-free meal.
Ideal For:
Vegetarians & flexitarians seeking hearty meatless options
Meal preppers needing freezer-friendly lunches
Anyone craving global-inspired comfort food
Contains: Peanuts, soy, tree nuts (coconut), milk.
Warm up with this satisfying stew—a delicious way to enjoy plant-based eating without sacrificing flavor!
