Indulge in Our Gluten-Free Berry Crisp Dessert! Craving a sweet treat bursting with real fruit flavor? This convenient berry crisp combines juicy freeze-dried strawberries, raspberries, and blueberries with a perfectly balanced sweetness and hint of spice. Best of all? It’s completely gluten-free! We even include a separate packet of our homemade oat crisp topping for that essential crunch – simply sprinkle it on before you devour this delightful camp meal or easy home dessert.
Perfect for two people, each satisfying serving contains just 233 calories and 2g of protein. Vegetarian-friendly and boasting an impressive 5-year shelf life, it’s ideal for stocking your pantry or taking on outdoor adventures.
Effortless Preparation:
Open the bag and discard the enclosed oxygen absorber.
Remove the topping packet and set aside.
Expand the bag’s bottom.
Add 1 cup of boiling water.
Stir thoroughly, seal the bag, and let it sit for 10-15 minutes.
Open the topping bag, sprinkle generously over the warm fruit filling, and enjoy!
Pro Tip: Prepare it while you eat dinner – by the time you’re finished, your delicious gluten free berry dessert will be ready!
Key Details (Per Serving):
Calories: 233
Total Fat: 4g (Saturated Fat: 1g)
Cholesterol: 0mg
Sodium: 48mg
Total Carbohydrates: 48g (Dietary Fiber: 4g Sugars: 30g)
Protein: 2g
Ingredients: Sugar, Modified Food Starch, Freeze Dried Strawberries, Freeze Dried Blueberries, Freeze Dried Raspberries, Spices; Topping (Brown Sugar, Rice Flour, Whole Grain Rolled Oats (with Oat Bran), Soybean Oil, Partially Hydrogenated Soybean Oil, Buttermilk, Salt, Soy Lecithin (Emulsifier), Potassium Sorbate (Preservative), Mono and Diglycerides (Emulsifier), Lactic Acid).
Total Weight: 4.9oz (138g) Net Weight: 4.2oz (118g) Servings per Package: 2
